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Gluten-free Canestrelli
Prodotti Panarello
The flavour and fragrance of a great confectionary classic in a true Panarello delicacy: Gluten-free Cocoa Canestrelli are made from the traditional recipe using only genuine ingredients, with the addition of delicious cocoa.
Our Gluten-free Cocoa Canestrelli are guaranteed to satisfy even the sweetest palates!


Baked dietary product.
Deglutinated flour (deglutinated wheat starch, corn starch, corn flour, glucose, dietary fibre: inulin, thickening agents: guar gum, E464, acidity regulator E 575, sodium bicarbonate), sugar, butter, eggs, cocoa powder 3%, powdered egg white, natural flavouring: lemon essence.
May contain traces of nuts, soy lecithin, sulfur dioxide, peanuts and peanut-based products.

All Panarello gluten-free products are registered in the Ministry of Health’s Registry of Dietary Products and are licensed to carry the ‘Spiga Barreta’ mark granted by the Italian Celiac Association.

Prodotti Panarello