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Torta Griglia
Prodotti Panarello
Now amongst the most requested products is the Griglia cake, tradition of Genoese families and not only; a shortbread base (made with butter, sugar, eggs and flour) providing a layer of approx. 3 cm covered with a generous layer of apricot jam. Also available from Panarello confectioner’s shops in a ‘single-portion’ version, giving you the chance to enjoy all the goodness of a classic dessert made with simple and genuine ingredients.

Ingredients

Shortbread base (flour, butter, sugar and eggs), layer of apricot jam.

Torta Griglia


Prodotti Panarello