Pandolcini al cacao
Chocolate Pandolcini are tasty specialities that combine traditional taste with the pleasure of novelty, a sweet encounter of new tastes and artisan processing.
Pandolcini ingredients are enriched with the addition of exquisite superior chocolate drops and crunchy chopped hazelnuts, in an "entirely" Panarello recipe for special occasions.
Pandolcini ingredients are enriched with the addition of exquisite superior chocolate drops and crunchy chopped hazelnuts, in an "entirely" Panarello recipe for special occasions.
Ingredients
Wheat flour, sugar, butter, sultanas, milk, chocolate drops (sugar, cocoa mass, cocoa butter, low-fat cocoa powder, emulsifier: soy lecithin, salt, flavourings), hazelnuts, sugared egg yolk, Marsala, cocoa powder , baking powder (disodium diphosphate, sodium hydrogen carbonate, wheat starch).
The product may contain traces of: sulphur dioxide, other nuts, peanuts and peanut-based products.
