Dolcezze with hazelnuts

Classic line

The simple taste of home-baked biscuits: our Dolcezze with Hazelnuts are made using just a few high-quality ingredients. Sugar, butter, milk and egg yolk are combined with hazelnuts to create a crumbly pastry with an irresistible flavour, suitable for the whole family.

HAZELNUT BISCUITS
Wheat flour, toasted “Piedmont Hazelnut” 22%, sugar, butter, semi-skimmed milk, egg yolk, powdered egg white, natural flavouring.
May contain: soybeans, peanuts, other nuts.

TECHNICAL DATA

AVERAGE NUTRITION DECLARATION FOR 100g
Energy	2234 kj 536 kcal
Fat of which: saturates	33,1 g 19 g
Carbohydrate of which sugar	49 g 27,6 g
Fibre	3,7 g
Protein	8,6 g
Salt	0,08 g