The simple taste of home-baked biscuits: our Dolcezze with Hazelnuts are made using just a few high-quality ingredients. Sugar, butter, milk and egg yolk are combined with hazelnuts to create a crumbly pastry with an irresistible flavour, suitable for the whole family.
Wheat flour, toasted “Piedmont Hazelnut” 22%, sugar, butter, semi-skimmed milk, egg yolk, powdered egg white, natural flavouring.
May contain: soybeans, peanuts, other nuts.
DECLARATION FOR 100g
|Energy||2234 kj |
|33,1 g |
of which sugar
|49 g |