A shortcrust pastry base covered with a silky layer of apricot jam. Griglia Cake has always been one of the most popular of the Panarello classics, thanks to its fresh, simple and genuine ingredients, just like homemade cakes. In Panarello confectionary shops you can also buy delicious single portions.
To cater to all tastes and demands, Panarello has also created other versions of this scrumptious cake:
Chocolate Griglia Cake, with a delicious layer of chocolate, and
Kamut Griglia Cake, made with remilled organic khorasan Kamut® semolina and enriched with a sweet layer of organic cherry jam.
Griglia Cake, ingredients
shortcrust pastry (wheat flour, butter, sugar, eggs), apricot puree (glucose syrup, fructose, apricot puree, sucrose, thickener: pectin, acidifier: citric acid, preservative: E202, flavouring).
Chocolate Griglia Cake, ingredients
shortcrust pastry (wheat flour, butter, sugar, eggs), cocoa cream (sugar, vegetable oil (sunflower, safflower, rice in variable proportions), low fat cocoa powder 15%, vegetable fat (palm, safflower, illipe and shea in variable proportions), hazelnuts, powdered whole milk, almonds, emulsifiers: soy lecithin, vanilla extract), raising agents (disodium diphosphate, sodium acid carbonate), wheat starch, flavouring.
Kamut Griglia Cake, ingredients
shortcrust pastry with khorasan Kamut® wheat flour (khorasan Kamut® wheat flour, butter, sugar, egg white), organic semi-processed cherry jam: glucose syrup – fructose from corn*, cherry puree*, thickening agents: pectin, corn starch*, acidity regulator: citric acid, natural flavourings.
*Ingredients from organic farming.