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Wild Strawberry Bavarese

Cakes

Fresh and delicate, packed with flavour but light in texture, Panarello Wild Strawberry Bavarese is made with the finest ingredients and topped with the most delicious of fruits, wild strawberries, the perfect match for a delicate Bavarian cream.

Ingredients
Torta bavarese con fragoline: torta regina (egg yolk, egg white, almonds), fresh cream (fresh milk cream, sugar), sugar, wild strawberries, neutral gelatin (glucose syrup, sugar, water, anti-caking agent: E555, colouring: E171, gelling agent: E406, acidifier: E330, preservative: E202), gelling agent: edible gelatin, dark doblone chocolate (95% dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin, vanilla extract), white chocolate substitute (sugar, vegetable fat (coconut, palm kernel, palm, shea, salt in varying proportions), powdered skimmed milk, powdered whole milk, emulsifier: soy lecithin, natural vanilla flavour), colouring E171, cocoa 60% min.).
May contain: peanuts, other nuts.

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