fbpx

Pandolce

Traditional italian cake with raisins

The Pandolce is part of the old and traditional Genoese cuisine. A simple product but extremely rich in taste. Enjoy this delicious and natural, artisan trail mix cake that follow Panarello’s traditional recipe. This unique cake is made with the highest selection of quality ingredients: butter, milk, raisins, candied fruits and nuts.

POTREBBERO PIACERTI

Hazelnut Cookies
Coconut Cookies
Apricot Drops
Canestrelli
Baci di dama
Amaretti